Project: THERMACOOL

Refrigeration
Air conditioning
Catering

Type:

Brand:

Model:

Dimensions (WxDxH)mm:

Nett capacity (litres):

Refrigerator(°C):

Freezer(°C):

meat/chill(°C):

fish(°C):

heated(°C):

dual temp I(°C):

dual temp II(°C):

no. of shelves:

shelf size (mm):

no. of fish boxes:

storage capacity:

Regrigerant:

Ice production capacity (kg/24h):

Storage bin capacity:

Electrical supply:

Electrical consumption (W/h):

Refrigerant:

Weight (kg):

Load capacity (kgs) chill/freeze: